Triple Berry Frozen Yogurt

Ingredients

1/2 Cup Madhava Organic AgaveFive®

1 Cup fresh strawberries

1 Cup fresh raspberries

1 Cup fresh blackberries

1 teaspoon vanilla extract

2 Cups plain Greek yogurt

Directions

On a warm summer day this homemade Triple Berry Frozen Yogurt recipe is a delicious way to cool off!  With only 5 sweet little calories and 1 gram of sugar per serving, Madhava Organic AgaveFIVE® makes this sweet treat perfectly crave-able. 

Instructions

1) In a food processor or blender, pulse berries until almost completely pureed. Pulse in agave syrup and vanilla extract.

2) Transfer to a freezer safe bowl and stir in yogurt until well-combined. Cover and place in freezer for 30 minutes.

3) Place mixture in ice cream machine and churn according to manufacturer’s instructions.

4) Serve soft-set or transfer to freezer and freeze until desired consistency is reached.

This recipe is brought to us by A Kitchen Addiction!

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Madhava Sweeteners

Madhava was born from one honey enthusiast and a swarm of hardworking honeybees. Since our humble beginnings in 1973, our efforts have blossomed beyond honey. We have become a trusted leader in natural sweeteners, dedicated to providing healthier alternatives to highly processed, refined sugars and artificial sweeteners. We’re on one naturally sweet mission, to create better-for-you options for all of your favorite sweet treats.
Pure. Natural. Scrumptious. Sweet!

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